It's like our normal hot brownies served with a scoop of vanilla ice-cream, except that they serve them on a burning hot pan and pour chocolate syrup all over it causing the chocolate syrup to sizzle. The sizzling chocolate syrup gives out a baking chocolate cake smell. When it cools down a bit, it turns into this chewy texture, like the caramel in Snickers, except that this is chocolate. One bite into the hot brownie with cold vanilla ice-cream and hot chewy chocolate sent me straight to heaven. *cue We're In Heaven by DJ Sammy*
The recipe and method of making this is actually so simple, I don't know why no restaurant in Malaysia and Singapore (as far as I know) is selling this.